Thursday, November 30, 2023
What I Read and Watched in November
Thursday, November 23, 2023
Reading for the Love of God by Jessica Hooten Wilson
Why and how we read matters as much as what we read.
It is not enough to read the Bible; you must eat the book
(quoting Eugene Peterson and Ezekiel 3:3).
The premise
of Reading for the Love of God is that words must get inside you and change
you. This is transformation vs. information. If you want to know how to "eat the
book," learn how to read – not only the Bible but other great books as well – as
a spiritual practice.
Wilson’s book often reminded me of the Literary Life Podcast because both she and they emphasize the folly of reader-centered education (where students are asked how the text makes them feel thereby missing most of what the text is actually saying). She suggests that one way to avoid that is to use the ART metric. In it, the Author, Reader and Text are given equal emphasis. Yes, the readers emotions are involved, but only after he begins to pay attention to what the text is actually saying - all the while being respectful of the author’s point of view.
To be a
critic is to stand over the text making the reader judge and master over the
text. This standing over prevents the understanding necessary to be
transfigured by the reading. The reader should approach the book in the way a
student draws near a teacher, with a willingness to learn, to receive, from the
books. (p. 11)
Wilson places
a strong emphasis on how medieval Christians saw deeper meanings in everything
they read in the Bible, and criticizes Luther (and the Reformation) for making the literal
meaning of the text paramount thereby excluding the other “senses”
(allegorical, tropological, and anagogical). I find this to be problematic because
it leaves too much room for heretical interpretations. One of her main examples
of a saint whose reading style we should imitate is Juliana of Norwich. But
Wilson doesn’t mention that Juliana’s zeal to see the love of God in every verse
of Scripture caused her to negate the possibility of wrath, judgment or hell.
Apart from
that caveat, I appreciated Wilson’s deep love for the written word and her
encouragement to keep reading deeply.
A life of reading counteracts the malformation of screen and digital technology…. In contrast to many other pastimes, reading demands engagement. It asks something of the participant. It cultivates that person’s imagination and increases their vision of the world. (p. 15)
Blessings,Thursday, November 9, 2023
Miracles on Maple Hill by Virginia Sorenson
Thursday, October 26, 2023
What I Read and Watched in October 2023
Thursday, October 12, 2023
Surprised by Joy by C. S. Lewis
The “joy” he writes of is not happiness as the world
defines it, but the pang of inconsolable longing (p. 62) This longing for joy
led Lewis to finally embrace theism and, soon afterwards, Christianity.
Interestingly, once he became a Christian, he no long sought after those stabs
of joy as before. He still had moments of intense feelings (“tastes of
heaven”), but he no longer idolized those experiences. He took them as moments
of grace pointing to an eternal reality yet to be experienced.
The book recounts his miserable days as a school boy,
his difficult relationship with his father, his first friendships, and the heart
change brought about by books.
One of my favorite books of 2023.
Thursday, September 28, 2023
What I Read and Watched in September 2023
Friday, September 15, 2023
The Supper of the Lamb by Robert Farrar Capon
He continues: The world looks as if it has been left in the custody of a pack of trolls. Indeed, the whole distinction between art and trash, between food and garbage, depends on the presence or absence of the loving eye.
Hence his emphasis on the importance of slowing down and paying attention to life’s myriad details, including the delights of cooking from scratch. At times he uses a wise grandfatherly tone; at other times he is more like a back-slapping older brother who loves a good joke and a good cigar. Some passages were hilariously funny. He waxes eloquent on the beauty of onions, the necessity of sharp knives and (most memorable of all) the glory that is baking soda.
Capon uses
cooking as a metaphor for life. Don’t go for the processes pre-cooked garbage
that passes as food because it’s more convenient. The best things in life take
time and care and may even give you heartburn. “Real life” will cost you.
We were
given appetites not to consume the world and forget it, but to taste its
goodness and hunger to make it great. That is the inconsolable heartburn, the
lifelong disquietude of having been made in the image of God. All man’s love is
vast and inconvenient. It is tempting, of course, to blunt its edge by caution.
It is so much easier not to get involved – to thirst for nothing and no one, to
deny that matter matters and, if you have the stomach for it, to make your bed
with meanings which cannot break your heart. But that, it seems to me, is
neither human nor Divine. If we are to put up with all other inconveniences out
of love, then no doubt we must put up with the bother of love itself and not
just cut and run for cover when it comes.
The last 25%
of book is recipes, which are a pleasant, but non-essential addition. The main "recipe" is in the first 250 pages and it is on how to live life to the fullest.
May your eyes be open “to see the bounty of small things.”